All posts in Our Daily Bread

Mashed Potatoes–Where to buy, how to cook

By: | 0 Comments | On: November 18, 2015 | Category: Bite Sized Blog, DAILY BREAD BLOG, Food and Holiday Gift Ideas, Meal Management, My Thanksgiving Table, Our Daily Bread, Uncategorized, Vegetarian, Your Daily Bread, Your Daily Bread

I saw potatoe spelled like this at Mariano's the other day and you know who it reminded me of, don'tcha?

DAILY BREAD ♥recipe ♥story ♥quote ***(AND THOSE FOOD LINKS YOU WANT BELOW!) ♥recipe link to: My Mashed Potatoes Absolutely perfect. And I don’t say that about many things in life.  ♥story (Yes, I said THIS much  about a potato) The type of potato you buy for your mashed potatoes is just as important... more

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Where to order your stuff, and other stuff about Thanksgiving

By: | 0 Comments | On: November 17, 2015 | Category: DAILY BREAD BLOG, My Thanksgiving Table, Our Daily Bread, Uncategorized, Your Daily Bread, Your Daily Bread

The turkey, the ravine, the 007 of our generation.

DAILY BREAD ♥RECIPE ♥STORY ♥QUOTE Baba (Enzo), the morning after…he retired from making Enzo’s Sausage for 50 years or so. ♥RECIPE (For success) Order your turkey online from HollyHock Hill Farms. Pickup is in Elmhurst or at the local Illinois farm located in Sterling, Illinois. This is where I am getting my... more

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PAUSE while I fit back into my pants with Renata’s “PoweRisotto”

By: | 0 Comments | On: November 16, 2015 | Category: DAILY BREAD BLOG, Our Daily Bread, Seasonal, Your Daily Bread, Your Daily Bread

reneecourageouscupcakepink

DAILY BREAD ♥recipe ♥story ♥quote Lord, help me to help myself fit back into my pants before Thanksgiving. (Enter: PowerRisotto) ♥recipe Weekend indulgences often lead the old Monday Favorite: link: Renata’s “PowerRisotto”   ♥story Renata had to hit the pause button on the holiday cooking so she could fit into her... more

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Da Holiday Cooking Coach : Renata’s Seasonal Roasted Vegetables

By: | 0 Comments | On: November 13, 2015 | Category: DAILY BREAD BLOG, My Thanksgiving Table, Our Daily Bread, Vegetarian, weekend, Your Daily Bread, Your Daily Bread

Chop 'em, Cube 'em, just Make 'em the same size (ish)

DAILY BREAD ♥da recipe ♥da story ♥da quote  Remember to email “HELP!” to renata@renataskitchen to be added to the Thanksgiving Happy Helper Guide mailing list! Next week: da pies ♥da recipe The dish that binds together da vegans, da vegetarians, da carnivores: Renata’s Seasonal Roasted Vegetables for Thanksgiving Chop ’em,... more

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Sign up NOW for your Thanksgiving Recipe Coaching Sheet!

By: | 0 Comments | On: November 12, 2015 | Category: DAILY BREAD BLOG, My Thanksgiving Table, Our Daily Bread, Seasonal, Your Daily Bread, Your Daily Bread

stunningsis

DAILY BREAD ♥da recipe    ♥da story    ♥da quote email “HELP!” to  renata@renataskitchen.com  and  Signup for Renata’s Thanksgiving Recipe Coach Cribsheet to be emailed to you! Meanwhile, here is the link to my fabulous sausage and mushroom stuffing.  OH MOMMA! ♥da recipe Renata’s Magical Thanksgiving Sausage and Mushroom Stuffing... more

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Carving da Bird: NO SHRED, NO DREAD

By: | 0 Comments | On: November 11, 2015 | Category: Bite Sized Blog, DAILY BREAD BLOG, Our Daily Bread, Uncategorized, Your Daily Bread, Your Daily Bread

Stuff

♥DAILY BREAD♥ Thanksgiving Coaching Series Season 1, Episode 2: carving da bird NO SHRED. NO DREAD. You stuffed it.  You roasted it. You rested it.  Now what?  ♥da recipe Renata’s Recipe for Turkey Carving Success: follow this link to video to fabulous video on Real Simple Style, but come back here... more

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Thanksgiving: Da Cooking Coach is Here

By: | 0 Comments | On: November 10, 2015 | Category: DAILY BREAD BLOG, My Thanksgiving Table, Our Daily Bread, Seasonal, Your Daily Bread, Your Daily Bread

Let's Talk Turkey

Let’s Talk Turkey Season 1, Episode 1: First Bird Words da recipe♥ Renata’s Roast Turkey Da Rule: 12 minutes/pound if bird not stuffed.  15 minutes/pound if bird is stuffed. Stuffing has to be 160F.    Put oven rack on bottom third of oven. You don’t want the turkey to bump... more

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5-Minute Super Spinach POP!

By: | 0 Comments | On: November 9, 2015 | Category: DAILY BREAD BLOG, Our Daily Bread, Uncategorized, Vegetarian, Your Daily Bread

5-Minute-Super-Spinach

Ode to da Spinach  da recipe♥ Organic Panic Recipe of the Day: 5- Minute Spinach, Tomato and Garlic Beans 5-Minute-Super-Spinach Saute 3 cloves of freshly sliced garlic with 3 T extra virgin olive oil for a minute. Toss a hand full of halved cherry tomatoes into the pan with salt... more

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Get off your phone and find your voice in the kitchen this weekend!

By: | 0 Comments | On: November 6, 2015 | Category: DAILY BREAD BLOG, Our Daily Bread, Your Daily Bread

Easy, Cheesy, and Squeezy!

    ♥da recipe  Vince Turcotte’s 3 Cheese Pasta Pronto Today’s recipe is guest chef Vince Turcotte’s “3 Cheese Pasta Pronto”. The sauce requires no cooking! Scrunch the rage from your week into the most delicious sauce EVER.   This is a 15 minute wonder meal, and goes perfectly with a... more

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Channeling My Mom: It’s a lifelong affair!

By: | 2 Comments | On: November 5, 2015 | Category: DAILY BREAD BLOG, Our Daily Bread, Seasonal, Uncategorized, Vegetarian, Your Daily Bread

Grandma Nita's Oven Baked Chicken is Always a Crowd Pleaser

♥da recipe(s) Today’s Dinner Challenge blends two Renata’s Kitchen favorite recipes. Here are your links: 1)Grandma Nita’s Oven-Baked Chicken 2)Renata’s Roasted Seasonal Vegetables (with added spinach and cannellini beans) 1) Grandma Nita’s Oven-Baked Chicken and 2) Renata’s Roasted Seasonal Vegetables (tossed through at the end with a heaping pile of fresh spinach, and cannelini... more

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